Favorite
Favorite
Creamy Italian Dressing with a bonus Chop Salad Recipe
Prep Time
15 mins
Cook Time
10 mins
Total Time
25 mins
Course:
Dinner, lunch, Salad, Side Dish
Cuisine:
Italian, Worldwide
Keyword:
Italian, Italian Stallion, Salad, summer salad
Servings: 4
Ingredients
Creamy Italian Dressing
- 1/2 cup Mayonnaise, I use Best Foods
- 2 tsp Wholegrain mustard
- 2 tsp White wine vinegar
- 1 tsp Italian Stallion
- 2 tsp Parmesan, I use the powdered Dairy Works one for this
- 1 tsp Man Grind
A delicious Chop Salad that goes perfectly with this dressing.
- 1 Cos lettuce, chopped
- 1/2 Red onion, sliced
- 1/4 cup Olives, pitted
- 1 punnet Cherry tomatoes, halved
- 3 slices Vogels toast bread, tossed with olive oil and Italian Stallion and toasted
- 3 rashes Streaky bacon, grilled and crispy
- Feta, crumbled
Instructions
Creamy Italian Dressing
-
In a bowl, mix together all the dressing ingredients. Depending on how thick your mayonnaise is, you may need to add a little bit of the vinegar at a time to make sure it doesn't get too runny. Best Foods mayo is very thick and I found the 2 tsp of vinegar made it the perfect consistency.
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Keep any leftover dressing in a covered jar in the fridge for a week or two.
Chop Salad
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Assemble your salad in a large bowl. Use the cos lettuce as a base and then add the toppings on top. When you're ready to serve drizzle with the dressing to taste and toss.