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Pepper & Me Club
BBQ chicken puff pastry parcel

BBQ chicken puff pastry parcel

50 minutes Serves 2
Cook step by step
  • Dinner
  • Lunch
Ingredients, products & dietary
Main ingredients
Broccoli · Cheese · Chicken · Courgette · Cream cheese · Eggs · Pastry · Puff pastry
P&M products
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Let’s make it

  1. Preheat oven to 200 degrees.

  2. Place a pan over a medium heat with a drizzle of olive oil. Chuck in the chicken, courgette & broccoli and cook for a few minutes.

  3. Add the bbq sauce and cook for a further few minutes until chicken is cooked through. Take off the heat and let it cool down.

  4. Remove a sheet of puff pastry from the freezer and let it thaw for about 5 minutes.

  5. Place the chicken mix onto the puff pasty, add cream cheese then fold to pastry over to create a triangle shape.

  6. Press down on the edges using your fingers.

  7. Brush egg wash all over then sprinkle over Tik Tok.

  8. Chuck in the oven for 20-25 minutes or until golden brown.

Pepper & Me Club · https://pepperandme.club/bbq-chicken-puff-pastry-parcel/
FROM THE CLUB KITCHEN

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Your comments

  1. l.yaxley@hotmail.com

    Hi there, where does the cream cheese come in?

    1. Kirstyn Simonsen

      Step 5