Name: Sticky Carrot, Bean & Couscous Salad
Ingredients: 3 large carrots; 2 tbsp Rock the Za’atar; 2 tbsp honey or maple syrup; 2 tbsp olive oil; 250 g frozen baby green beans; 1 cup pearl couscous; small handful fresh mint; 100 g feta; 1/4 cup chopped almonds or walnuts (optional ); 2 tbsp tahini; 1 tbsp honey; 1 clove fresh garlic; 1/4 cup rice bran oil or neutral oil; 1 tbsp lemon juice; 1 tbsp Rock the Za’atar

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