Name: Slow Cooker Moroccan Lamb Shanks with Marry Me Polenta
Prep time: 20 min
Cook time: 720 min
Ingredients: 6 lamb shanks; 3 tablespoons Pepper & Me Moroccan Paste; 1 tablespoon za’atar; 2 teaspoons Pepper & Me Spit Roast Salt Seasoning; 1 onion (finely diced); 2 carrots (finely diced); 2 celery stalks (finely diced); 4 cloves garlic (crushed); 1 x 400 g tin diced tomatoes; 3 cups Pepper & Me Stock Market (made up); 4 cups chicken stock; 1 cup quick-cook polenta; 50 g butter; 1 cup finely grated Parmesan; 2 tablespoons Pepper & Me Marry Me seasoning; 100 g feta (crumbled); 2 –3 tablespoons dukkah; Fresh parsley or coriander (roughly chopped, optional)

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