Name: Ginger Beer Slow Cooker Corned Beef with French Kiss Mustard Sauce
Ingredients: 1.2–1.5 kg corned beef silverside; 1 onion (sliced); 2 carrots (roughly chopped); 2 bay leaves (optional); 1 tablespoon Pepper & Me Man Grind; 1 tablespoon Pepper & Me French Kiss Seasoning; 1 tablespoon brown sugar; 750 ml ginger beer; Water (if needed to just cover); 2 tablespoons butter; 2 tablespoons flour; 1 cup cooking liquid from the slow cooker; 1/2 cup cream; 2 teaspoons Pepper & Me French Kiss Seasoning; 1 tablespoon Dijon mustard; 1 tablespoon brown sugar (optional); 1 tablespoon white vinegar or lemon juice

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