A Pepper and Me twist on Indonesian fried rice that the whole family can enjoy! Easy to adapt to vegetarian as well.
Soften leek in oil over a medium heat, then remove from pan
Cook mince over a medium heat until browned and cooked through
Add your rice, vegetables, spices, sauces, and water/stock. Cook until vegetables are soft and the rice is heated through
Top with desired toppings - enjoy!